At Fino we celebrate the changing produce with seasons and hold special events to comply with the shift. Food and Wine matched dinners, team-ups with wine makers, Spanish Saints, Sharon’s dad’s sausage or sugo making and the celebration of pigs. Check the list of events below and book early as the people love these foodie festivities.

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Events Archive:

20 January 2012

VALENTINES 2012

FOR ALL THOSE ROMANTICS, FINO WILL OPEN FOR DINNER ON VALENTINES DINNER.  

RESERVATIONS ESSENTIAL.

COST IS $70PP FOR OUR FIVE COURSE SHARED MENU.  BEVERAGES NOT INCLUDED. 

 

 

 

 

MENU

 

 

Yellow Fin Tuna, Charred Eggplant and Salad Onions

 

 

Zucchini, Fennel and Pecorino Semi Stag

 

 

Octopus, Radish and Endive

 

 

Inman Valley Half Chicken, Cracked Farro and Herbs

 

 

Strout Road Mulberries, Almond Meringue and Crème Pâtissière

 

 

 

 

5 Course Shared Menu                                                                                                 70 pp


20 January 2012

ANNUAL CLOSURE 2012

WE WILL BE CLOSING FROM JANUARY 30TH AND WILL RE-OPEN ON TUESDAY FEBURARY 14TH FOR VALENTINES DINNER.


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